Gaggenau Single Oven – Stainless Steel – Width 36″ (90 cm) - EB333610

Gaggenau - EB333610

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Cooking Modes: Hot air. Eco hot air. Top 1/3 bottom heat. Top heat. 1/3 Top bottom heat. Bottom heat. Hot air bottom heat. Hot air 1/3 bottom heat. Full surface grill
circulated air. Full surface grill. Compact grill. Baking stone function. Roaster function. Dough proofing. Defrosting. Keeping warm.
Operation: Rotary knob and TFT touch display operation. Option to save individual recipes (incl. core temperature probe). Information key with use indicators. Front-hinged door with 90° door opening angle.
Features: Core temperature probe with automatic shut-off. Rotisserie spit. Baking stone socket. Actual temperature display. Rapid heating. Timer functions: cooking time, cooking time end, timer, stopwatch, long-term timer. 60 W halogen light on the top. 2 x 10 W halogen light on the side. Enamelled side shelf supports with 3 tray levels, pyrolysis-safe.
Safety: Thermally insulated door with quintuple glazing. Child lock. Safety shut-off. Cooled housing with temperature protection.
Cleaning: Pyrolytic self-cleaning. Gaggenau clean-enamel. Heated catalyser to clean the oven air.
Planning notes: The door panel surface of the appliance extends 40 mm from the furniture cavity. The outer edge of the door handle extends 90 mm from the furniture cavity. For installation underneath cooktops: Distance between the underside of the cooktop and the top edge of the oven cavity: min. 15 mm. The planning notes for the cooktops (particularly regarding ventilation, gas/electric connection) must be taken into account. To achieve the 550 mm installation depth, the connection cable needs to follow the slanted edge on the corner of the housing. The power outlet needs to be planned outside the built-in niche. NOTE: Distilled water may never be used
Rating: Total rating 5.9 kW. Total Amps: 24 A. 220 – 240V / 60 Hz, 208 / 220 – 240 V / 60 Hz. Plan for a 71″ connection cable without a plug (hardwire required)

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SKU: EB333610 Category: